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TAPAS

Opening night
Saturday, July 13, 2024

Thursday, Friday, and Saturday nights
5 pm - 9 pm
last seating at 8:30 pm
Visit us or call for details

Serving tapas, small plates and appetizers. 
Beer, wine, and mocktails
Specialty desserts

Menu

Bourbon Steak Kababs

​Bourbon marinated steak tips, skewered and grilled with red onion, tri-colored peppers, and tomato, topped with chimichurri. 

Albondigas/Meatball
Albondigas/Meatball

House made meatballs and marinara sauce served over a bed of ricotta cheese and fresh grated parmesan. 

Albondigas/Meatball
Charcuterie Board

Featuring today’s cured meats, cheeses, fresh and dried fruit, olives, honey, jam, nuts and roasted garlic crostini. sml  or lrg 

Albondigas/Meatball
Patatas Bravas/Spicy Potatoes

Must try traditional spicy fried potatoes with tomato sauce and garlic aioli. 

Albondigas/Meatball
Pintxos de pollo/Marinated Chicken Skewers

Chicken skewered in a spicy sauce served over garlic and chive risotto. 

Albondigas/Meatball
Scallops and Bacon Ravioli

Toasted flatbread with gorgonzola, fig jam and topped with prosciutto, arugula, and balsamic drizzle. 20

Albondigas/Meatball
Chorizo Alsado/Chorizo links cooked on fire

Chorizo cooked and seared over an open flame. 

Albondigas/Meatball
Pan plano de hirgo/Fig and Prosciutto Flatbread

Toasted flatbread with gorgonzola, fig jam and topped with prosciutto, arugula, and balsamic drizzle. 

Albondigas/Meatball
Spanish Pintxo (3) Chef’s Choice

Baguettes topped with a variety of mixed fruits, cheeses, meats, fish, and vegetables. 

Albondigas/Meatball
Caprese Stuffed Portobellos

Hearty portabellas stuffed with fresh basil, roasted tomatoes, and burrata topped with a balsamic glaze. 

Albondigas/Meatball
Braised Beef Ravioli

Fresh ravioli stuffed with braised beef and served with beef mushroom gravy. 

Albondigas/Meatball
Pork Sliders

Sweet pulled pork and crunchy fresh slaw on a Bao bun and spicy aioli sauce. 

Albondigas/Meatball
Avocado Street Corn

Spicy street corn packed into fresh avocados topped with pickled red onion and lime crema.

Albondigas/Meatball
Chorizo al vino/Chorizo in red wine

Chorizo pan-seared and marinated in red wine glaze. 

Albondigas/Meatball
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